Seasonal Menu. Fully Licensed. Garden Patio. Local Hangout.
–  2540 Windsor Rd, Victoria, BC  –

Dinner now here! Check out our new fall/winter menu below.

Windsor Cafe Victoria

With a large selection of locally sourced and gourmet comfort foods, there is no shortage of great atmosphere and seasonal menu items to go around. If something looks good, try it! Our menu is as fresh as the ingredients on it and always changing.

Whether you are in a rush or want a well rounded dining experience, you can find it here. Full service and reservations are all part of the deal. Our cafe menu includes beautiful pastries from Cakes ETC. We also offer some great menu options for kids.

All coffee is fair trade organic and roasted to order from Nanaimo.

GOURMET COMFORT FOOD

 

FRESH & LOCAL

 

SEASONAL MENU

 

IN THE HEART OF VICTORIA

 

About Us

We are a small family owned and operated business. We handcraft our seasonal menu with the freshest local ingredients, as well as offering a great selection of wines, cocktails and beers on tap.

My wife and I have a vision … to create a place where the locals can gather with great food, welcoming service and a unique and cozy atmosphere. We appreciate your patience and support as we work towards growing into a place everyone can enjoy.

PRAWN SCAMPI

Prawns sauteed in white wine, butter, garlic & herbs, served with warm bread.

16

MUSHROOM BRUSCHETTA

Balsamic & thyme glazed mushrooms served on warm bread topped with goat cheese.

15

WINDSOR STEW

Seasonal vegetables & tender beef slow-cooked in a red wine herb sauce, served with warm bread.

16 ¾

CHARCUTERIE BOARD

Hand-selected artisan meats & cheeses, pickled vegetables, warm bread & crackers.

27

STUFFED MUSHROOMS

Smoked Gruyere & herb cream cheese stuffed mushrooms on arugula topped with a balsamic reduction served with warm bread.

16

ROASTED QUINOA & PRAWN

Herb garlic prawns, roasted quinoa, English Peas, dried cranberries, arugula & smoked paprika aioli topped with goat cheese. Served with a balsamic reduction vinaigrette.

21

CHORIZO MUSSELS

Spanish Chorizo sausage, fennel, garlic, tomato, pearl couscous in a white wine paprika sauce served with warm bread.

19 ¾

APPLE AND WALNUT SALAD

Artisan greens, fresh apple, candied walnuts, red onion & dried cranberries topped with goat cheese. Served with house made vinaigrette.

16

CHORIZO CAVATAPI

Smoked gruyere cheese sauce, spanish chorizo, cavatapi pasta, topped with smoked paprika.

20

STEAK TAGLIATA SALAD

Beef rib eye, arugula, red onion, potatoes, dried cranberry topped with freshly grated parm. Served with a balsamic reduction vinaigrette

22

CREAMY BEET SAUCE SPAGHETTI

Spaghetti tossed in a creamy roasted beet sauce topped with candied walnuts & goat cheese.

18

CHICKEN PAPRIKA

Tender chicken in a creamy smoked paprika sauce served with fragrant rice topped with creme fresh.

22

ROASTED CHICKEN & CRANBERRY PORT SAUCE SANDWICH

Oven-roasted chicken, melted havarti cheese, artisan greens, mayonnaise & house-made cranberry port sauce in a ciabatta bun, served with potato salad.

16 ¾

Half order 9 ¾

STEAK SANDWICH

Slow roasted beef rib eye, horseradish aioli, red onion, artisan greens & melted havarti cheese in a ciabatta bun served with potato salad.

19 ¾

Half order 12 ½

BRAISED SHORT RIBS

Beer braised short rib served with a roasted garlic & ricotta potato puree.

25

SOUP DE JOUR

Served with warm bread.

10

Add any side to your meal

Chicken | 6
Garlic prawns | 8
Warm Bread | 2
Side Salad | 8
Cup of Soup | 6

Ask your server for today’s dessert offerings

DRINKS

Wines

Sparkling Wine

Mionetto Prosecco Treviso “Pergolo” Italy… | 9 Glass | 35 Bottle

Mimosa – orange juice, peach schnapps, Prosecco | 9.25 Glass

Whites

House Sauvignon Blanc, VQA, BC | 7.75 Glass | 19 1/2L | 27 Bottle

Mission Hill Estate Pinot Gris, VQA, B.C | 9.50 Glass | 24 1/2L | 36 Bottle

Mission Hill Estate Chardonnay VQA B.C | 9.50 Glass | 24 1/2L | 36 Bottle

Matua Sauvignon Blanc, Hawkes Bay, New Zealand | Glass 10.75 | 29 1/2L | 43 Bottle

Liberty School Chardonnay, Central Coast | 57 Bottle

Reds

House Red, Merlot, VQA, BC | 7.75 Glass | 19 1/2L | 27 Bottle

Beringer Founders Cabernet Sauvignon, California | 10.75 Glass | 29 1/2L | 43 Bottle

Rosemount Diamond Label Shiraz, Australia | 10.75 Glass | 29 1/2L | 43 Bottle

Gabbiano Cavaliere D’Oro Chianti Classico, Italy | 48 Bottle 

Liberty School Cabernet Sauvignon, Paso Robles | 57 BOTTLE 

Beers

Draft Beer 16oz

Hoyne Pilsner | 5.75

Hoyne Dark matter | 5.75

Philips Blue Buck | 5.75

Bottled Beer 330ml

Heinekin | 7.25

Becks Non alcoholic beer | 3.50

Strong Bow Dry Apple Cider | 7.50

Please ask your server for Seasonal Selections

Cocktails

Caesar –1 1/2oz vodka, clamato juice & Worcestershire garnished with house-pickled vegetable | 11.00

Warm Beverages

Medium roast coffee | 2.65

Medium roast decaf coffee | 2.65

Espresso | 3.25

Americano | 3.25

Cappuccino | 4.00

Macchiatto | 4.00

Steamed milk | 3.15

Latte | 4.25

Flat white | 4.25

Americano misto | 4.00

Mocha| 4.75

Chai tea latte | 4.25

London fog | 4.25

Hot chocolate | 4.25

Substitute Almond milk | .50
Over ice | .25
Flavour shot (vanilla, caramel, coconut, hazelnut) | .25

Pot of tea | 2.65

Orange pekeo, English Breakfast, Earl grey, Decaf earl grey, Chai, green, peppermint, camomile

Cold Beverages

Coke, Coke zero, Ginger ale, Sprite, Root beer, Iced tea (canned) | 2.00

Perrier sparkling mineral water | 3.00

Apple Juice, orange juice, cranberry juice | 3.50

Clamato juice | 3.75

*Taxes not included.

Sweet Treats

Please ask your server for our fresh daily desserts!

Windsor Cafe Victoria

2540 Windsor Rd, Victoria, BC V8S 5H3, Canada 778-440-2540
Opening Hours

Fall/Winter hours

MON
We are closed

TUES – THURS
8am – 4pm

Lunch from 11am – 4pm

FRI
8am – 8:30pm

SAT
9am-8:30pm

Lunch from 11am – 4pm

SUN
9am – 4pm

Lunch from 11am – 4pm

Note: Menu Service starts at 11am. Come over between 8 – 11am for coffee or some of our delicious baked goods.
Contact us
WINDSOR CAFE
2540 Windsor Rd
Victoria, BC V8S 5H3
PHONE
778-440-2540